CARAMEL

Posted by Alexandre Galbiati on

Sea Salt Caramel flavor ingredients

Skimmed milk powder, milk proteins (emulsifier : soy lecithin), acacia fibers, soy proteins, pea proteins, vegetable fat (soybean oil, glucose syrup, milk protein, stabilizer: pentasodium triphosphate, anti-caking agent: silicon dioxide, antioxidant: tocopherol), aromas, flaxseeds, rice flour, minerals (dipotassium phosphate, magnesium oxyde, tricalcium phosphate, zinc gluconate, iron pyrophosphate, manganese gluconate, copper gluconate, potassium iodide, sodium selenite, chromium chloride), thickeners: xanthan gum and guar gum, salt, colorant: sulfite ammonia caramel, maltodextrin, green tea extract, sweeteners: sucralose and acesulfame potassium, vitamins (C, E, A, D, B1, B2, B3, B5, B6, B8, B9, B12), rosemary natural extract.